Pistachio protein pancake breakfast bowl

Gluten-free and packed with 40 grams of protein, I look forward to this pancake bowl just about every morning. Enjoy this easy and delicious breakfast!

Ingredients

• 1 ripe banana

• 1 scoop of protein powder (I like the Kion Vanilla Protein Powder)

• 6 tbsp liquid egg whites

• 2 tbsp raw pistachio butter (I like this brand)

• 1/3 cup frozen raspberries (swap for any frozen berries that you prefer)

• 1 Tbsp pumpkin seeds

Appliances & Utensils

• microwave

• measuring cups

Instructions

1. In a bowl, mash up the banana.

2. Add the liquid egg whites and protein powder to the bowl and mix.

3. Put this mixture in the microwave for 1 minute. Open the microwave and then heat for 1 additional minute.

4. Top with the frozen berries, pistachio butter, and pumpkin seeds. Enjoy!